Bakery Equipment Manufacturer

Focus on the Croissant Making Machines and Croissant Production Lines

Find Commercial Bakery Machinery For Pastry And Bakery!

Shenchen Machinery, as a Chinese bakery equipment manufacturer, offers dough sheeter, croissant curling machine, side injector for croissants, cutting table for pastry dough and croissant production line for baking factories and bakeries. Our company offers customers with bread making equipment with different levels of automation and different extended functions according to their specific production conditions. The high quality of our baking machines comes from the experienced technicians and 20 years of R&D. Many patented technologies make the baking machines have excellent performance that meets customers’ needs. All kinds of baking equipment are manufactured in our own factory, with all important parts manufactured by CNC machining centers.

Equipment

Automatic Dough Sheeter

The automatic dough sheeter can finish flour dusting, dough sheeting and winding automatically, and offer settable sheeting thickness of 0.8-60mm with a touch screen. There are 50 kinds of sheeting styles available.

Cutting Table for Pastry Dough

The cutting table can process croissants and various shapes of breads. The cutter moving up and down can cut dough sheet with width of 2-20mm into specific sizes and shapes (such as triangle, square, strip, round and other complex patterns).

Croissant Curling Machine

The equipment can complete curling of 2-6mm thickness dough sheets with manual feeding and have an hourly production up to 1500 croissants. The curling unit and pneumatic parts frequency can be converted automatically.

Side Injector for Pastry Filling and Injection

The side injector is a special equipment for side filling (jams, creams and highly viscous creams) of cooled baked breads.

Croissant Lines

From the traditional straight and rolled croissant, to the filled and even fully bend and pinched croissant: the croissant product group is expanding continuously. Shenchen has over three decades of experience in producing production lines for croissants.

Croissant Production Line (6000-10000 pcs/h)

The croissant machine for both filled and plain, the evolution which satisfies the fantasy of each baker through a wide range of fillings as cream, jam, almond or nut paste, solid fillings as chocolate bars, wurstel, cheese, ham or salame in slice, and even particular solutions for double filling.

Croissant Production Line (4000-6000 pcs/h)

Automatic dough sheeter, dough sheet averaging machine, reciprocating cutting machine, laying out machine, directing machine and 2 curling machines.

Videos Show

Croissant Curling Machine at Work

Croissant Production Line with Flat Die Cutting

Demonstration of Automatic Dough Sheeter

Doughnut Cutting Table

Factory

All kinds of baking equipment are manufactured in our own factory, with all important parts manufactured by CNC Process Center. The CNC process center includes four-axis machining centers, large gantry CNC milling machine, CNC boring machine, milling machining centers and CNC lathes, which ensures the precision and quality of parts that plays a key role in the equipment service life.
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