Main Components of Croissant Line
Automatic dough sheeter, dough calibrator, triangle cutter, queue separating unit, diverting conveyors and croissant curling machines
| Row number | Production capacity |
| 2 | 2000-3000pcs/h(80-100g/piece) |
| 3 | 3000-4000 pcs/h(50-60g/ piece) |
| 4 | 7000-8000 pcs/h(30-40g/ piece) |
Technical parameters
| Model | Configurations | Power(kW) | Belt width(mm) | Sheet thickness(mm) | Speed(mm/s) | Size(mm) | Weight (kg) |
| (220V or 380V) | L×W×H |
| SC-NJX-PQ | Feed-in belt | 0.37 | 600 | 4-6 | 30-150 | 5600*5000*1180 | 900 |
| Cutting machine | 1.3 | - | - | - |
| Feed-out belt | 0.55 | 590 | - | 30-150 |
| Queue separating unit | 0.75 | 590 | - | - |
| Diverting conveyor | 0.18*2 | 200 | - | 100-400 |