Croissant Production Line (6000-10000 Croissants/Hour)

Croissant Machine

Croissant Production Line (6000-10000 Croissants/Hour)
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Main Components of Croissant Line

Automatic dough sheeter, dough calibrator, triangle cutter, queue separating unit, diverting conveyors and croissant curling machines

  • Main Components of Croissant Line
  • Main Components of Croissant Line
  • Main Components of Croissant Line
  • Main Components of Croissant Line
Row number Production capacity
2 2000-3000pcs/h（80-100g/piece）
3 3000-4000 pcs/h（50-60g/ piece）
4 7000-8000 pcs/h（30-40g/ piece）

Technical parameters
Technical parameters
Technical parameters
Model Configurations Power(kW) Belt width(mm) Sheet thickness(mm) Speed(mm/s) Size(mm) Weight (kg)
(220V or 380V) L×W×H
SC-NJX-PQ Feed-in belt 0.37 600 4-6 30-150 5600*5000*1180 900
Cutting machine 1.3 - - -
Feed-out belt 0.55 590 - 30-150
Queue separating unit 0.75 590 - -
Diverting conveyor 0.18*2 200 - 100-400
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